Voir Christopher Kimball's Milk Street, Season 4 - Episode 3

Christopher Kimball's Milk Street, Season 4 - Episode 3

From Spain with Love (EP3)

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Résumé de l'épisode 3

Lynn Clark teaches Christopher Kimball how to make Chicken and Bean Paella. Chris makes Seared Pork Tenderloin with Smoked Paprika and Oregano. Catherine Smart makes a new gazpacho, Andalusian Tomato and Bread Soup (Salmorejo).

Extrait de l'épisode 3 de Christopher Kimball's Milk Street, Season 4