Baking in Paris (EP4)
Résumé de l'épisode 4
Christopher Kimball visits Rose Bakery and Le Petit Grain in Paris. Lindsey Tramuta discusses how expats are modernizing Paris’ food scene. Erika Bruce makes Lemon-Almond Pound Cake. Bianca Borges recreates Salted Peanut and Caramel Tart.