Everyday Middle Eastern Cooking (EP4)
Résumé de l'épisode 4
Christopher Kimball travels to the Galilee Valley, where Reem Kassis cooks maqlubeh. In Tel Aviv, he tastes the classic hareesa. Bianca Borges makes Palestinian Upside-Down Chicken and Rice. Josh Mamaclay makes a Semolina-Sesame Cake.