A Butcher's Lunch (EP5)
Résumé de l'épisode 5
Amy Thielen's cousin Matt is the fourth generation to run Thielen Meats in Pierz, MN. He pays a visit to Amy for Pork Meatloaf with Cabbage and Prunes, Lemony Parsley Salad and a Macerated Apple Pie with Leaf Lard Crust.